Air Fryer Fish And Chips

Ingredients

• 1.5 pounds of white fish of your choice cut into strips
• 1 cup all purpose flour
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp salt
• 1/2 tsp chili powder
• freshly ground pepper as per taste
• 2 eggs (beaten)
• 1.5 cups panko breadcrumbs
• lemon wedges for serving.

Method

1. Preheat the air fryer to 400F
2. In a large bowl or plate, mix together the flour, garlic powder, paprika, salt, pepper and chili powder.
3. In a second plate, place the beaten egg. Finally the panko breadcrumbs in another separate dish.
4. Pat dry the fish well. Dredge the pieces in the flour mixture, then egg and then the breadcrumbs.
5. Spray the air fryer basket with oil, also spray both sides of the fish.
6. Place the fish in a single layer in the air fryer basket and cook for 8-10 minutes or until lightly golden and crispy. Flip the fish in the basket halfway through.
7. Serve with lemon wedges and tartar sauce. Enjoy!